MANGO SUNRISE PIÑA COLADA




Ingredients
  • 2 oz coconut rum
  • 2 oz mango juice
  • 2 oz pineapple juice
  • 1 tablespoon coconut cream
  • 1 tablespoon grenadine
  • Fresh pineapple garnish
Instructions
  1. Add coconut rum, mango and pineapple juices to a cocktail shaker filled halfway with ice. Shake well to combine and chill.
  2. Pour over ice into a cocktail glass.
  3. Add coconut cream slowly by pouring over the back of a spoon.
  4. Add grenadine by pouring slowly over top.




Recipe source: thesweetestoccasion

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