California Avocado Salad


  • 3 medium oranges, peeled and sectioned
  • 2 medium ripe avocados, peeled and sliced
  • 1/4 cup toasted pine nuts
  • 2 teaspoons minced fresh rosemary
  • Orange Yogurt Dressing


  1. Arrange oranges and avocados on a platter; sprinkle with pine nuts and rosemary. Drizzle dressing over salad. Serve immediately.

Recipe source:tasteofhome

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